
Health benefits
Tremella fungus: maintain healthy skin and mucous membranes
Ingredients
Milk ( 150g ) | Tremella fungus ( 30g ) |
Mango ( 8g ) | Dragon fruit ( 8g ) |
Strawberry ( 8g ) | Water ( 300g ) |
Sugar ( 5g ) |
How to make fruit tremella

1. Add water and simmer the white fungus for more than half an hour (the length of time depends on When does Tremella gel?

2.Stew until soft and sticky

3.Add milk and cook for another 5 minutes

4.Cut the fruit into cubes

5.Cook the white fungus dew into a bowl and set aside

6.Add diced fruit

7.Take a bite!

8.One more
Tips
The milk can be replaced with coconut milk, and the fruit can be put in as you like.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






