Health benefits
Cucumber: low in protein
Eggs: enhance immunity, protect eyes and improve eyesight
Ingredients
Cucumber ( One ) | Eggs ( two ) |
Oil ( One teaspoon ) | Salt ( One teaspoon ) |
How to make cucumber and egg soup (emerald gold inlaid with jade)
1.Peel the cucumber, Cut into thin slices.Boil cold water in a pot.
2. Crack the eggs into the bowl and stir evenly.Boil the water, add oil, boil for one minute, and pour the egg liquid into the pot.
3. Add salt, cook the eggs and turn off the heat.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
