Health benefits
Enoki mushrooms: low in protein
Ham: maintain healthy skin and mucous membranes
Eggs: enhance immunity, protect eyes and improve eyesight
Ingredients
Enoki mushrooms ( A handful ) | Black fungus ( handful ) |
Ham ( 3 roots ) | Silky tofu ( One piece ) |
Dried shiitake mushrooms ( 3 pieces ) | Eggs ( 2 ) |
Vinegar ( 3 spoons ) | Light soy sauce ( 1.5 spoon ) |
Pepper ( 2 spoons ) | Sugar ( 1 spoon ) |
Peanut oil ( A few drops ) | Cilantro ( a little ) |
Cornstarch ( appropriate amount ) | Salt ( appropriate amount ) |
How to make delicious hot and sour soup
1.Remove the roots of the enoki mushrooms, wash them separately and set aside
2. Soaked Wash and shred the mushrooms and black fungus, and shred the ham as well
3.Tofu too Cut into long and thin pieces
4. Boil the water in the casserole and add it in order.Ingredients
5.Join in turn
6.This is the blended juice
7.Pour into the pot and stir
8. Use corn starch and living water to thicken the gravy
9.Add the beaten eggs and coriander, too It’s delicious...
10.Delicious hot and sour soup
11.My favorite hot and sour soup
12.My favorite hot and sour soup...
Tips
You don’t need too much cornstarch to thicken the soup
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
