
Ingredients
New Zealand fish maw after soaking ( 66g ) | Chicken feet ( 183g ) |
Carrots ( 2 roots ) | Peanuts ( 150g ) |
How to make New Zealand Fish Maw Chicken Feet Soup

1. Will be soaked in advance Cut off New Zealand Fish Maw and set aside

2. Wash peanuts and chicken feet and set aside;

3.Wash the carrots, cut them into pieces and put them on a plate;

4.Put carrots, peanuts, chicken feet and New Zealand fish maw into a stew pot and fill it with water;

5. Place the stew pot into the electric stew pot and simmer for 3 hours.(Just add salt to taste)
Tips
Efficacy:
Regulates qi and nourishes, strengthens the spleen and lungs, moistens the intestines and stomach
Soothes the mind and nourishes the brain, enlarges the breasts, moisturizes the skin
Delays aging, enhances immunity
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