How to make rice cake and rice wine

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  1.The main ingredients.

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  2. Cut the rice cake into small pieces.

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  3.Put an appropriate amount of water into the pot, add rice wine, and turn to high heat.

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  4. After the rice wine is boiled, add the rice cake and then add an appropriate amount of sugar.

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  5. Use chopsticks to stir in one direction, bring to a boil again and then turn down the heat.

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  6.Cook until the soup is thick and serve.

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  7.Finished product.