Health benefits
Pork ribs: maintain healthy skin and mucous membranes
Winter melon: promote fluid production
Coriander: clear up rash
Ingredients
Pork Ribs ( Two ) | Winter melon ( piece ) |
Cilantro( A few roots ) | Onion ( 3CM section ) |
Ginger ( 2 slices ) | Salt ( 2-3 spoons ) |
Chicken essence ( half spoon ) | Panthoxylum bungeanum ( 5-8 pieces ) |
Aniseed ( 1 piece ) | Pepper ( appropriate amount ) |
How to make winter melon and pork ribs soup
1. Pour water into the pot, put the ribs in the pot, cook for about 3 minutes, and remove Set aside the ribs and discard the water
2.Change the water in the pot again, put the ribs and scallions under cold water, Ginger slices, peppercorns, aniseed, add 3 tablespoons of salt after the water is boiled and simmer over low heat for one hour
3.After the pork ribs are tender, add pieces of winter melon, season with chicken essence and pepper, cook over high heat until the winter melon is transparent, add coriander, drip with sesame oil and take out the pan
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
