How to make homemade honey grapefruit tea

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  1.Prepare a red grapefruit

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  2.Wash the skin with salt to remove the wax layer.

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  3.Peel without the white part.You can also use a paring knife for convenience.

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  4. Cut into shreds, the finer the better.

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  5. Soak the grapefruit peel in salt water for half an hour, then boil the water, and continue after changing the water Boil it and remove it to remove the bitter taste.

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  6.Add water again, add grapefruit peel and rock sugar, cook until transparent and peel Continue to cook the grapefruit meat.

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  7. To prevent sticking to the pan, add more water and stir constantly during this period..

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  8. When it is boiled into a slurry, cool it naturally and add honey, preferably Leave it until it is still warm, otherwise the honey will not be easily stirred evenly.

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  9. Stir evenly and bottle for serving.