
Health benefits
Mango: Shengjin
Yogurt: Low protein
Ingredients
Mango ( one ) | Milk ( 200g ) |
Yoghurt ( 200g ) |
How to make mango milkshake

1.Prepare ingredients for later use

2.Cut the mango into cubes and put it into the Joyoung food processor cup, add milk
3.Make mango milkshake
4.Pour half into the cup

5. Pour in more yogurt and push it gently with a spoon , to create a layered effect

6. Add diced mango on top and garnish with mint leaves.Yes

7.A simple, quick and nutritious mango milkshake is ready p>
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







