Ginger jujube enzyme

2024-06-22 06:27:13  Views 3 Comments 0

Health effects

Ginger: reduce qi and relieve vomiting, resolve phlegm and relieve cough, dispel cold and relieve symptoms
Brown sugar: replenish qi

Ingredients

Jujube ( 750g )
Ginger ( 400 grams )
Wolfberry ( 50g )
Brown sugar ( 750g )
Drinking water ( 6 liters )
Enzyme barrel ( 1 piece )

How to make ginger and jujube enzyme

  • Illustration of how to make ginger and jujube enzyme 1

    1.Wash the red dates and dry them

  • Illustration of how to make ginger and jujube enzyme 2

    2.Wash the wolfberries and dry them

  • Illustration of how to make ginger and jujube enzyme 3

    3. Wash and cut the ginger into shreds

  • Illustration of how to make ginger and jujube enzyme 4

    4.Melt brown sugar in warm water

  • Illustration of how to make ginger and jujube enzyme 5

    5. Pour the drinking brown sugar water into the enzyme bucket for a total of 6 liters, then pour the red dates, wolfberry and ginger into the enzyme bucket in sequence

Tips

Stir it in the morning and evening.The fermentation will be completed in three or four days.The longer the time, the better the effect.

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