Supplement How to make collagen "Stewed Snow Bird with Peach Gum"

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  1.Soak peach gum one night in advance, and soak snow swallow for about 6 hours
  To soak, put peach gum and snow swallow in separate bowls, add purified water, and then Don't worry about it.Remember to change the water! Wash away the impurities

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  2.Add water to the stew pot, not too much

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  3.Put in peach gum

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  4. Add rock sugar

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  5. Cover and simmer for one and a half hours (I don’t have to worry about the BB cooking process at all.I just set the time and do other things.Babies who don’t have a BB clay can simmer over water or on a gas stove over low heat~

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  6.An hour and a half later...

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  7.Add the snow swallow after one and a half hours and simmer for 15 minutes‼ ️15 minutes is enough‼ ️

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  8. Prepare in advance and scald with hot water bottle, put the cooled peach gum snow swallow into the bottle (babies who are ready to stew and eat it can skip this step and start eating directly)

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  9. Lazy babies, please read the first step...Stew more at a time, put it in a bottle and store it in the refrigerator for storage when you want to eat it.Just take it out and operate it so easily