Health benefits
Kumquat: enhance immunity, antioxidant, anti-cancer and prevent cancer
Ingredients
Kumquats ( 2 ) | Sydney ( Half ) |
Salt ( A little ) |
Kumquat and pear water (baby food supplement) How to make
1.Kumquat Apply a little salt, rub the outer skin, rinse with water, repeat twice, wash thoroughly
2. Cut the kumquat in half, pick out the seeds and cut into thin slices
3.Snow pears are also washed with salt and cut into small pieces
4.Put the kumquats and pears into the stew pot
5.Add 400ml water
6.Press the dessert function key Two hours
7.Lung-moistening and cough-relieving water suitable for nine-month-old babies It’s done~~
Tips
Kumquat and Sydney both have the effect of resolving phlegm and relieving coughs.In addition to making porridge for babies, we can also boil some kumquat and Sydney water to relieve coughs, whet the appetite and prevent colds.If the older baby has good chewing ability , you can eat it with the pulp, and younger babies can just drink soup.It is not recommended to add sugar to babies under one year old, because sugar will generate a lot of heat during the digestion process, especially for babies with colds and fevers, which will aggravate the condition.
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