
Ingredients
Fresh milk ( appropriate amount ) | Ginger (appropriate amount) |
White sugar ( Appropriate amount ) | Mango ( one ) |
How to mix ginger with milk

1.Peel and grate ginger

2.Cheng Jiangrong

3.Use a spoon and a mesh to squeeze out the ginger juice

4.Prepare ginger juice p>

5. Boil fresh milk in a milk pot and add sugar until slightly boiled

6.Pour the cooked milk into the bowl of ginger juice

7.Cover the dish for about 3 minutes without stirring
8.Cut the mangoes and set aside

9.Put the mango into pieces Add the coagulated milk on top

10.The finished product is as shown in the picture

11.Here you go, hahaha
Tips
There should be no water in the ginger or the bowl
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!




