
Health benefits
Onions: kill insects
Eggs: enhance immunity, protect eyes and improve eyesight
Ingredients
Onion ( Half ) | Eggs ( 2 ) |
Oil ( Appropriate amount ) | Salt ( Appropriate amount ) |
How to make scrambled eggs with onions

1. Soak onions in cold water before cutting, which will help to avoid burning eyes when cutting onions.Later shred the onions.

2. Beat the prepared eggs.

3. Heat the pan, pour oil, and start to scramble the eggs.When the eggs are cooked, pour them into the plate.

4. Keep the pot hot, continue to pour some oil into the middle of the pot, and wait until the oil temperature rises.Add the prepared onions and stir-fry.

5.When the onions change color and become fragrant, pour in the fried eggs and add Just the right amount of salt.

6.Finished out
Tips
MSG will affect the taste of eggs, so there is no need to add MSG.Because eggs are alkaline, MSG should not be used in alkaline raw materials.MSG will convert into disodium glutamate when exposed to alkali, which will produce an unpleasant odor, reduce the umami taste, and even lose its umami taste.
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