Ingredients

Beef upper brain (appropriate amount)	Water chestnuts, carrots, millet ( appropriate amount )
Light soy sauce, dark soy sauce, cooking wine ( appropriate amount )	Oyster sauce, black pepper, starch ( Appropriate amount )
Eggs ( Appropriate amount span> )

How to make water chestnut millet beef balls

1.Soak millet in advance

Illustration of how to make water chestnut millet beef balls 2

2.Peel the horseshoe

Illustration of how to make water chestnut millet beef balls 3

3.Cut the beef upper brain into pieces, add ginger slices and beat into pieces

Water chestnuts, millet beef Illustration of how to make the ball 4

4.Add light soy sauce, dark soy sauce, cooking wine, oyster sauce, black pepper, starch, and eggs and stir

Water chestnut millet Illustration of how to make beef balls 5

5.Crush water chestnuts and carrots

Illustration of making water chestnuts, millet and beef balls 6

6. Add minced carrots and water chestnuts to minced meat Medium, knead into a ball

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7. wrapped millet

Illustration of how to make water chestnuts, millet and beef balls 8

8. Steam for 20 minutes and you're done

Tips

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