Kuaishou Beef Stew with Mixed Vegetables

2024-06-22 07:52:38  Views 2 Comments 0

Health benefits

Beef: nourishes the spleen and stomach, strengthens muscles and bones, replenishes qi and blood
Enoki mushrooms: low in protein

Ingredients

Beef ( 200g )
Doubanjiang ( 1 spoon )
Enoki mushrooms ( 1 handful )
Light soy sauce ( 1 spoon )
Tomato ( 1 )
Colored pepper (appropriate amount)
Onions ( Moderate amount )
Onions Ginger and garlic ( appropriate amount )
Carrot ( appropriate amount )

How to make Kuaishou beef stew with mixed vegetables

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    1.Prepare materials

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    2. Place onion, ginger and garlic on the bottom of an electric stew pot.

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    3.Put the enoki mushrooms.

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    4. Layer onions and colored peppers.

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    5.Put the beef.

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    6.Put tomatoes and carrots on top.

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    7.Add a spoonful of bean paste.

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    8.Add a spoonful of light soy sauce.

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    9.Stew.

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    10. Remove from the pot and sprinkle with minced garlic.

Tips

1.There is basically no need to add salt to this dish.You can adjust it according to your own taste.
2.For beef, it is best to choose tenderloin or brisket.

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