Health benefits
Sausage: Enhance immunity, maintain skin and mucous membrane health
Sichuan peppercorns: Maintain skin and mucous membrane health
Ingredients
Organic cauliflower ( 500g ) | Sausage ( 100g ) |
Ginger ( 3 pieces ) | Dried chili pepper ( 2 pieces span> ) |
Zanthoxylum bungeanum ( 10 capsules ) | Pixian Hot Sauce ( 1 spoon ) |
Salt ( 3 grams ) | Warm water ( 50ml ) |
How to make stir-fried cauliflower with sausages
1.Wash the cauliflower and break it into small pieces; slice the sausage; shred the ginger; cut the dried chili into sections and set aside.
2. Place the wok on high heat, add oil and heat, add ginger, pepper and pepper and sauté fragrant.
3. Then add the cauliflower and stir-fry until cooked.
4.Pour in the sausage and stir-fry.
5. Pour in the hot sauce, add appropriate amount of hot water and salt and cook until the flavor is absorbed, then remove from the pot Serve.
6.The crunchy texture becomes more and more delicious the more you chew it.
Tips
Pixian hot sauce itself is salty enough, so you don’t need to add any salt.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
