Health benefits
Potatoes: harmonizes the stomach
Ham: maintains healthy skin and mucous membranes
Ingredients
Potato ( 2 ) | Ham ( 4 ) |
Light soy sauce ( 1.5 spoon ) | Salt ( 1 small spoon ) |
Chili powder ( 2 spoons ) | Barbeque dipping sauce ( 4 spoons ) |
White sesame seeds ( 1 small grasp ) | Green onion ( 1 root ) |
How to make potatoes that taste better than those from barbecue stalls
1. Prepare the ingredients.
2. Cut potatoes and ham into cubes and green onions into rings.
3. Boil a pot of water and put it in after the water boils The potatoes are cooked and taken out in about 3 minutes.
4. Heat the pan and pour in more oil.Add potatoes and fry until golden
5.Add ham Stir-fry, add 1.5 tbsp light soy sauce ➕1 tbsp salt and stir-fry evenly.
6. After the ham is cooked, add 2 tablespoons of chili powder ➕4 tablespoons of barbecue dipping sauce➕white sesame seeds, stir-fry evenly, and sprinkle with chopped green onion before serving.
7. Dang Dang Dang, let’s start!
Tips
1.The seasoning depends on the amount of ingredients.You may taste it and add more if it is not enough.
2.You can fry the ham for a while before frying the potatoes, it will be more fragrant!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
