Steamed razor clams

2024-06-22 08:37:10  Views 2 Comments 0

Health benefits

Razor clams: protect liver, enhance immunity, delay aging
White sugar: low protein

Ingredients

Millet pepper ( 1 piece )
Razor clam ( 400g )
Ginger ( 2 pieces )
Onion Section ( a little )
Chives ( a little )
Cilantro ( a little )
Steamed fish soy sauce (appropriate amount)
Oyster sauce ( appropriate amount )
White sugar ( a little )
Hot peanut oil ( appropriate amount )

How to steam razor clams

  • Illustration of how to make steamed razor clams 1

    1. Soak the razor clams you buy home for about two hours in water and rinse them repeatedly.

  • Illustration of how to make steamed razor clams 2

    2. Put the rinsed razor clams into the plate.

  • Illustration of how to make steamed razor clams 3

    3. Add ginger slices and green onion segments, steam over high heat for 5 minutes.

  • Illustration of how to make steamed razor clams 4

    4. Chop coriander, chives, and millet pepper and set aside.

  • Illustration of how to make steamed razor clams 5

    5.Put the chopped chives, coriander, and millet pepper into a bowl and add to the steamer Add fish soy sauce, oyster sauce, sugar, and hot peanut oil.Stir evenly and serve.

  • Illustration of how to make steamed razor clams 6

    6. Take the razor clam meat and dip it in it.

  • Illustration of how to make steamed razor clams 7

    7.Finished product.

Tips

1.The focus is to remove sediment.Soak in clean water for about two hours, rinse repeatedly until the sediment is clean.
2.Because the steamed fish is dipped in soy sauce and oyster sauce, there is no need to add salt.A little sugar is used to enhance the freshness, and a little peanut oil is used to enhance the flavor.

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