
Health benefits
Tomatoes: produce fluid and quench thirst
Eggs: enhance immunity, protect eyes and improve eyesight
Ingredients
Tomatoes ( 1 ) | Eggs ( 1 ) |
Green onions ( Two sticks ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) | Chicken essence ( appropriate amount ) |
How to make scrambled eggs with tomatoes

1. Prepare ingredients: tomato slices, egg liquid, chopped green onion.

2. After heating the pan, put an appropriate amount of oil and add the egg liquid.

3.After the egg liquid is formed, scoop it up and put it into a bowl.

4. After heating the pan, add appropriate amount of oil, add tomatoes and stir-fry.

5.After the tomatoes are fried and the juice is released, add the eggs just now and continue to stir-fry.

6.Add chopped green onion, salt and chicken essence, stir-fry for a while.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







