Ingredients
Smoked duck meat ( piece ) | Screw pepper ( two ) |
Ginger ( Two pieces ) | Salt ( appropriate amount )div> |
Oyster sauce ( one spoon ) |
How to stir-fry smoked duck meat with screw pepper
1.A piece of smoked duck meat, cut into slices, one millimeter thick
2.Wash and shred the screw pepper
3. Cut two pieces of ginger into shreds
4.High heat, add oil, add ginger and chili shreds and fry until raw.Remember to add appropriate amount of salt to taste
5.Add the chopped smoked duck meat, then add a spoonful of oyster sauce and stir-fry evenly
6. After the fire is cooked for more than ten seconds, load it into a plate
Tips
If you like spicy food, you can add screw chili pepper like me.If you don’t like it, you can add vegetable chili pepper.In addition, salt The duck meat is not very salty.For those with strong taste, you can sprinkle a little salt before putting it on the plate, stir-fry it evenly and then put it on the plate
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
