
Health benefits
Mushrooms: clear up rash
Eggs: enhance immunity, protect eyes and improve eyesight
Shopee: protect liver, enhance immunity , delay aging
Food ingredients
Shiitake mushrooms ( 2 pcs ) | Eggs ( 2 ) |
Shopee (appropriate amount) | Sesame oil ( Appropriate amount ) |
Clean water ( Appropriate amount span> ) | Light soy sauce ( appropriate amount ) |
How to make steamed eggs with dried shrimps and mushrooms

1. Prepare ingredients.

2. Wash the mushrooms and cut them into small pieces.

3.Crack the eggs, pour them into a bowl, and beat them into egg liquid.

4. Add shiitake mushrooms and dried shrimps to the egg liquid, and drop in an appropriate amount of sesame oil.

5. Place in a pot and steam.

6. After steaming, add an appropriate amount of light soy sauce, as shown in the picture of the finished product.
Tips
ღTips
1.It is recommended to use filtered water for steamed eggs, which has a better taste and saves trouble.
2.If you like to eat onions, you can also add a little green onions.
3.Steam over low heat for about 15 minutes.Do not use high heat, otherwise the eggs will solidify unevenly and even become honeycomb-shaped.
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