
Health benefits
Lettuce: protect liver
Ingredients
Lettuce ( 2 roots ) | Meat slices ( A few ) |
Garlic ( A few roots ) | Oil and salt ( a little ) |
Sweet and sour ( a little ) | Chaotian pepper ( several ) |
How to make lettuce slices

1. Peel lettuce Wash the skin and the meat

2.Lettuce slices

3.Meat slice preparation

4. Blanch the lettuce and set aside

5. Heat the oil in the pot, add some ginger and garlic, and turn it to the sky Sauté the pepper until fragrant, add the meat slices, add cooking wine, and stir-fry with light soy sauce

6.Pour in the lettuce and stir-fry

7.First put the white garlic, stir-fry for a while, then add the green garlic

8.Seasoning

9.Packing
Tips Shi
Blank the lettuce to make it cooked quickly.Do not add water.Stir-fry it with oil to make it fragrant
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






