Shredded Pork with Beijing Sauce

2024-06-22 12:50:48  Views 2 Comments 0

Ingredients

Pork tenderloin, bean slices (appropriate amount)
Oil, onions, carrots, garlic, miso ( appropriate amount )
Chicken essence, oyster sauce, starch, light soy sauce (appropriate amount)

How to make shredded pork with Beijing sauce

  • Illustration of how to make shredded pork with Beijing sauce 1

    1.Shredded pork tenderloin

  • Illustration of how to make shredded pork in Beijing sauce 2

    2. Add starch and oil, mix well and set aside

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    3.Put the tofu skin flat and place shredded onions and carrots on it Roll up

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    4. Oblique knife cutting as shown

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    5.Plate as shown

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    6.Shredded pork with oil

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    7.Put in base oil Sauté the minced garlic until fragrant

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    8.Enlarge the sauce, oyster sauce, a little light soy sauce, add some water and stir-fry until fragrant

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    9.Saute the shredded pork until fragrant

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    10.As shown on the plate, the beautiful shredded pork with Beijing sauce is ready

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