Health benefits
Chicken wings: maintain healthy skin and mucous membranes
Ingredients
Chicken wings ( 5 pieces ) | Salt ( a little ) |
Five-spice powder ( a little ) div> | Chicken essence ( a little ) |
Sugar ( a little ) | |
Cooking oil ( A little ) | Bread crumbs ( A bowl ) |
Egg ( one ) | Fried chicken noodles ( A bowl ) |
How to make crispy chicken wings
1. First cut the chicken wings in half and put them in a bowl.This will not only make the chicken wings easier to cook, but also easier to eat.
2. Then add seasonings, salt, sugar, allspice, extremely fresh flavor, and chicken essence.
3. Marinate the buns for ten to fifteen minutes.
4.Crack an egg in a bowl and set aside
5.Prepare a bowl of fried chicken noodles
6.A bowl of bread crumbs
7. After the chicken wings are marinated, they are fried first.Chicken powder, then stick with eggs.
8.Then stick the bread crumbs
9. Heat the oil in a pot, then put the breaded chicken wings into the pot and fry.
10. Fry until cooked and golden on both sides and serve.
Tips
Cut the chicken wings in half so they will be cooked through easily and the outside will not be burnt and the inside will not be undercooked.Use medium heat.
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