Fried pork with carrots

2024-06-22 13:09:02  Views 2 Comments 0

Health benefits

Carrots: low in protein
Garlic sprouts: enhance immunity, antioxidant, anti-cancer and prevent cancer

Ingredients

Carrot ( 1 )
Pure lean meat (Moderate amount)
Garlic sprouts ( 2 )
Garlic cloves ( 2 span> )
Oil ( appropriate amount )
Salt (appropriate amount)
Dark soy sauce ( Moderate amount )
Light soy sauce ( appropriate amount )
Thirteen spices ( appropriate amount )

How to stir-fry carrots and meat

  • Illustration of how to make fried carrots and meat 1

    1.Wash and slice carrots

  • Illustration of how to make fried carrots and meat 2

    2.Lean meat slices for later use

  • Illustration of how to make fried carrots and meat 3

    3. Cut off the garlic sprouts and dice the garlic cloves and set aside

  • Red Illustration of how to make stir-fried radish with meat 4

    4.Put oil in the pot until smoking, add lean meat and stir-fry

  • Fried carrots and meat Practice illustration 5

    5.Saute until half done, add soy sauce and stir-fry for two minutes.Set aside in a bowl

  • Illustration of how to stir-fry carrots and meat 6

    6. Use the remaining oil in the pot to fry the carrots.First add the garlic cloves and stir-fry, then add the carrots and stir-fry until half cooked, then add the garlic sprouts and stir-fry a few times

  • Illustration of how to make fried carrots and meat 7

    7. Then add the previously fried lean meat, add salt and thirteen-spice light soy sauce and stir-fry evenly

  • Illustration of how to make fried carrots and meat 8

    8.Finally plate and serve

Tips

Use medium to low heat throughout the process, and add a little boiled water when frying carrots.Boring makes it easier to mature

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