Health benefits
Chicken wings: maintain healthy skin and mucous membranes
Honey: nourish the spleen and stomach
Ingredients
Chicken wings ( Six ) | Light soy sauce ( appropriate amount ) |
Dark soy sauce ( Appropriate amount ) | Salt ( a little ) |
Honey ( a spoon ) | Ginger ( Three slices ) |
chopped green onion ( a little ) |
How to make honey chicken wings
1.Preparation Ingredients
2.Wash the chicken wings and cut them on both sides
4. Pour a tablespoon of honey into half a bowl of cold water and set aside.
5. Heat oil in a pan and fry the chicken wings until golden brown on both sides.After frying, remove the sauce from the plate
6.Pour the honey water into the pot and cook over low heat
7.Cook until the sauce thickens and remove from the pan.Place on a plate and sprinkle with chopped green onion.
3.Pour in light soy sauce, dark soy sauce, salt, and ginger slices, stir well, and marinate in the refrigerator for one and a half hours
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
