Stir-fried shrimps with lettuce

2024-06-22 14:06:09  Views 2 Comments 0

Health benefits

Lettuce: protect liver
Carrot: enhance immunity, protect eyesight, fight cancer

Ingredients

Lettuce ( 1 root )
Shrimp ( 100g )
Garlic ( 1 piece )
Ginger ( 1 piece )
Carrot ( half root )
Edible oil (appropriate amount)
Light soy sauce ( Moderate amount )
Salt ( appropriate amount )
Chicken essence ( Appropriate amount )

How to stir-fry shrimps with lettuce

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    1. Prepare ingredients.

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    2. Slice the ginger and garlic and set aside.

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    3. Peel the lettuce and cut into strips.

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    4. Wash the carrots and cut them into strips.

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    5.Add appropriate amount of light soy sauce to the shrimps, mix well and set aside.(Threaded shrimps are used here)

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    6. Pour oil into the hot pan and heat until 80% hot.

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    7. Add the shrimp and stir-fry for a while.

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    8.Add ginger and garlic slices and stir-fry until fragrant.

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    9. Add the lettuce and stir-fry for a while.

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    10.Add carrots and stir-fry evenly.

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    11. Pour in appropriate amount of light soy sauce and stir-fry evenly.

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    12. Add appropriate amount of salt and stir-fry evenly.

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    13. Add appropriate amount of chicken essence and stir-fry evenly.

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    14.A simple and easy dish.

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    15.The taste is refreshing and delicious!

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