How to stir-fry shredded pork with green beans

• 

  1. First cut the meat into shreds, cut the green beans into sections diagonally, slice the garlic into sections and cut the green onions into sections.Reserve

• 

  2. When the oil is hot, add shredded pork and stir-fry until fragrant and the meat changes color.Serve up

• 

  3.Add onion, garlic, pepper and Sichuan peppercorns and stir until fragrant

• 

  4.Put in the green beans and fry for a few times

• 

  5.Then add meat

• 

  6. Stir-fry for a while and add some water to make the green beans taste better.Then when they are almost done, add salt and chicken essence and take them out

• 

  7.Plate it, it looks very appetizing.This is my first time writing a recipe, so please give me a thumbs up