Scrambled Eggs with Carrots and Cucumbers

2024-06-22 14:14:39  Views 2 Comments 0

Health benefits

Carrots: enhance immunity, protect eyesight, fight cancer and prevent cancer
Cucumbers: low in protein
Eggs: enhance Immunity, eye protection and eyesight improvement

Food ingredients

Carrot ( One )
Cucumber (Half root)
Eggs ( Two )
Oil ( A little )
Salt ( A little )
Dark soy sauce ( A little )
Onion and ginger ( a little )
White sugar ( a little )

How to make scrambled eggs with carrots, cucumbers

  • Illustration of how to make carrots, cucumbers and scrambled eggs 1

    1. Cut cucumbers and carrots into diamond-shaped pieces, blanch the carrots in water, beat eggs until foamy, add chopped green onions and mix well

  • Illustration of how to make carrots, cucumbers and scrambled eggs 2

    2. Deep-fry eggs in liquid pan until both sides are golden brown and take them out.You can use a little more oil.Control the oil in the eggs and fry them directly

  • Illustration of how to make carrots, cucumbers and scrambled eggs 3

    3. When the oil is 70% hot, add the onion and ginger and stir-fry until fragrant.

  • Illustration of how to make carrots, cucumbers and scrambled eggs 4

    4. Pour in carrots, eggs, cucumbers, salt, sugar, and dark soy sauce.

  • Illustration of how to make carrots, cucumbers and scrambled eggs 5

    5.Stir fry for half a minute and serve

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