Health benefits
Cooking wine: low protein
Eggs: enhance immunity, protect eyes and improve vision
Tomato paste: delay aging, antioxidant , anti-cancer and anti-cancer
Food ingredients
Chicken steak ( One piece ) | Black pepper ( a small amount ) |
Chili powder ( a small amount ) | |
Cooking wine ( Three drops ) | Salt ( A small amount ) |
Egg ( one ) | Starch ( A small bowl ) |
Bread crumbs( a small bowl ) | Peanut oil( It’s better to put more ) |
Ketchup( A small amount ) |
How to make fried chicken steak
1. Cut the chicken steak into 2cm slices, Marinate with a little salt, cooking wine, and black pepper for about ten minutes
2.An egg tone The batter should be placed in small bowls in order, otherwise the fried taste will be different.
3.First dip in a thin layer of starch
4.Dip in egg batter
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5.Finally dip it in bread crumbs
6.Place the disk里
7. Heat the oil in the pot until it is 70% hot.Add the chicken cutlets and start frying over medium heat.
8.Out of the pot
9.Cut into strips and add cumin powder
10.Add chili powder
11.Pleasant enjoyment, fragrant and crispy The fried chicken steak! If you like to eat it with ketchup, just serve it in a small dish:)
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