
Health benefits
Cucumber: low in protein
Eggs: enhance immunity, protect eyes and improve eyesight
Ingredients
Cucumber ( 2 roots ) | Eggs ( 2 ) |
Oil ( a little ) | Salt ( a little ) |
chopped green onion ( a little ) |
How to make scrambled eggs with cucumber

1. Prepare the ingredients, wash the cucumbers and eggs

2.Cut the cucumber into slices

3.Eggs Add a little salt and break into pieces

4.Crack the eggs

5.Add oil to the cold pot
6. Add chopped green onion to cold oil (I personally prefer to add chopped green onion to cold oil.You can judge the state of the oil based on the chopped green onion)

7.Spill green onions and lay eggs

8.Place the eggs in the pot for a while, then stir quickly and use low heat

9. This state is the best, pour the eggs into the bowl

10.Put oil in the pot, Heat the cucumber in oil, add appropriate amount of salt, and turn it over

11.Add a little water and simmer 2-3 minutes, you can adjust the time if you like it more intense

12.Add the scrambled eggs , just turn the spots evenly
Tips
Egg*
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







