
Health benefits
Quail eggs: protect liver, enhance immunity, delay aging
Squid: dispel wind and dampness, diuretic and relieve stranguria
Ingredients
Chicken cubes (appropriate amount) | Quail eggs (appropriate amount) |
Squid (According to your own) | Shrimp sticks (Appropriate amount ) |
Shrimp ( a few ) | Scallop meat ( a little ) |
Yao Zhu( a little ) | Tamagotofu ( two ) |
fresh Chicken Sauce ( 5g ) | Oyster Sauce ( 5g ) |
Salt ( appropriate amount ) | |
Very fresh soy sauce ( appropriate amount ) | Minced garlic ( According to your own taste ) |
Flour plus cornstarch ( 1:1 ) |
Bazhen Tofu Method

1.Seafood Bun

2. Fresh squid slices, chopped and set aside

3.Cook the quail eggs in advance, peel them and set aside

4.Cut into pieces

5. Flour plus starch, 1:1 for later use

6.Wrap evenly and set aside

7. Cut the chicken breast into cubes, season with very fresh soy sauce, add a little starch and set aside

8.Fry 70% oil until golden brown and set aside

9.Snow peas and minced garlic

10. Blanch all ingredients and set aside.You can pass this step Fried

11. Add a little oil to the bottom of the pot, fry the diced chicken until it changes color, and set aside.Mince the garlic.Saute until fragrant, add a little minced garlic, oyster sauce, fresh chicken juice to enhance the flavor, add a little starch to thicken, add ingredients and stir-fry

12. Bazhen Tofu is an authentic Tianjin dish, consisting of eight kinds of ingredients.It is delicious and suitable for all ages!

13.Perfect
Tips
Fire
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