How to make spinach chicken cake

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  1. Wash the spinach, boil the water and cook the spinach Ripe

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  2.Crack the eggs into the box and add appropriate amount of salt

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  3. Chop the spinach into a box, then pour in the water starch (the starch is first mixed with an appropriate amount of water)

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  4.Put plastic wrap on the film, boil the water in the pot, and steam for about 20 minutes p>

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  5. After steaming, cut into strips or small pieces, and you can also mix your favorite dipping sauce to eat with it