Health benefits
Chicken legs: maintain healthy skin and mucous membranes
Ingredients
Chicken legs ( Adequate amount ) | Corn starch ( Adequate amount ) |
Bread crumbs ( appropriate amount ) | Black pepper (appropriate amount) |
Eggs (appropriate amount) | Cooking wine (appropriate amount) |
Onion and ginger ( Appropriate amount ) |
How to make golden chicken hammer
1.
Wash the chicken legs from the head end Cut a circle flatly
2.Then pull the meat down along the bones
3. Put the chicken legs into the bowl and add the cooking wine, ginger slices, green onion and black pepper in turn.
4.Catch and marinate evenly for half an hour
5.
The marinated chicken wings are wrapped in a layer of egg starch bread crumbs
6.
Heat the oil to 50% and fry for 2 minutes.Take it out
Then fry it again for about 3 minutes and take it out
7.
Wrap a layer of tin foil at the base of the chicken legs
8.Finished product
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
