
Health benefits
Potatoes: harmonious to the stomach
White sugar: low in protein
Ingredients
Potatoes ( 500 grams ) | White sugar ( Appropriate amount ) |
How to make shredded potatoes

1. Wash the potatoes Peel

2.Change the knife
3. Fry the potatoes in a pot until they are cooked and use soy sauce to control the oil and put them on a plate-

4. Heat oil and sugar in another pot and stir quickly

5.Stir until the fried potatoes are bubbling and stir-fry quickly

6.The bottom of the plate is even Coat the shredded potatoes with a layer of oil and serve on a plate
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






