How to make steamed shrimp with garlic vermicelli

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  1.The shrimps are ready

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  2.Use a knife to open the back of the shrimp, remove the intestines, trim the whiskers, wash and set aside

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  3.Wash as shown in the picture

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  4.Take a handful of vermicelli and soak it in cold water

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  5.Dice garlic sprouts and red pepper and set aside

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  6.Dial one Garlic

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  7.Cut the garlic and set aside

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  8.Take a small bowl, add 3 grams of cooking wine, 5 grams of light soy sauce, 3 grams of sugar, and half a bowl of water, set aside

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  9.Cut the soaked vermicelli into short pieces and spread them on the plate

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  10. Place the washed shrimps on the spread vermicelli as shown

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  11. Heat the pan with cold oil, add the minced garlic and sauté until fragrant, then pour in the prepared sauce.

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  12.Put the fried minced garlic into the shrimp body on the plate, and add Steam for fifteen minutes.

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  13. Place the prepared garlic sprouts and chili peppers on the shrimp and garnish with hot oil.That’s it, the finished product is pictured below!