Health benefits
Cowpea: tonify the kidneys and replenish essence
White sugar: low in protein
Ingredients
Cowpea ( 400g ) | Sesame paste ( 2 tablespoons ) |
Boil cold ( about 6 Spoon ) | White sugar ( 1 tip of a spoon ) |
MSG ( a little ) | Light soy sauce ( 2 tablespoons ) |
| Rice vinegar ( 1 tablespoon ) | Salt ( 2 grams ) |
Garlic paste ( 4 cloves ) |
Mahjong garlic paste mixed with cowpea#How to make New Year's Eve dinner
1. Remove both ends of the cowpeas, clean them, and add salt Soak for ten minutes
2.Cut into long sections of about 10 cm
3. Boil the water in the pot and add salt
4. Blanch the cowpeas in the pot
5. Boil the water again and take it out
6.Supercooled purified water
7. Control dry moisture Place on the plate
8.Cook the sesame paste with cool white sauce
9.Add the cold boiled water in three times, stirring thoroughly each time
10.Add sugar
11.MSG, stir well
12.Add light soy sauce and stir well
13.Add rice vinegar
14.Stir evenly
15.Grind in fine sea salt
16. Stir evenly until the final sesame paste forms a straight line
17.Pour the sesame sauce on the cowpeas
18.Press with garlic paste
19. A refreshing summer cold cowpea dish is ready
Tips
The sesame sauce must be added with a small amount of water at a time, stir well and then add the next water.The sesame sauce should not be too thick or too thin.
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