fried mushrooms

2024-06-22 16:16:39  Views 2 Comments 0

Health benefits

Mushrooms: Enhance immunity
Eggs: Enhance immunity, protect eyes and improve vision

Ingredients

Peanut oil (appropriate amount)
Mushroom ( 500g )
Egg ( One )
Starch ( 40 grams )
Five-spice powder ( 3 grams )
Salt ( appropriate amount )

How to fry mushrooms

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    1.Wash the mushrooms, tear them into small florets, and squeeze the water with your hands

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    2.Add five-spice powder and salt and mix well

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    3.Crack in the eggs and mix well p>

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    4.Put in starch

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    5.Mix well

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    6. Add oil to the pot, When it is 70% hot, you can put a chopstick on it.If small bubbles appear on the chopstick, add the mushrooms

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    7.Fry over medium heat for about 2 minutes.When the mushrooms turn slightly golden, drain the oil and take them out

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    8.A delicious fried mushroom is ready!

Tips

1.Buy mushrooms that are darker and drier.
2.The oil temperature should be higher and the speed faster during the frying process.

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