How to stir-fry dried tofu with garlic moss

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  1. Prepare ingredients, garlic moss, spiced dried beans, carrots.

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  2.Garlic moss, carrots, dried red pepper cut into sections, spiced dried beans cut into thin slices, green onions , cut ginger into small pieces.Pepper, chicken powder, oyster sauce, Thai sweet and spicy sauce, set aside.

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  3.Soak the garlic moss in hot water for one minute, take it out and run it through cold water.

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  4. Heat oil in a pan, add onion, ginger and dried chili segments, small Fire and stir-fry.

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  5.Add a little pepper, 1 spoon of oyster sauce, 1 spoon of Thai sweet and spicy sauce and stir out fragrance.

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  6. Add the five-spice dried tofu and stir-fry for a while until the dried tofu becomes fragrant.

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  7.Add carrots, add a little salt, chicken powder and stir-fry evenly.

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  8.Finally, add the garlic moss and stir-fry over high heat until the garlic moss is almost cooked and turn off the heat.

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  9.Install the disk.