How to make fried pimples

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  1. Add a little salt to the flour, use warm water to form a smooth dough, cover with plastic wrap and let it rest for twenty minutes

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  2.Cut the lean meat into cubes, add a little salt, light soy sauce, sesame oil, and meat tenderizer and mix well and set aside.Cut carrots, garlic sprouts, onions, and celery into cubes and set aside

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  3. Roll the rested dough into 0.5 cm thick sheets

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  4.Cut into strips

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  5.Shape into round bars p>

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  6.Cut into cubes, cook the gnocchi, and pour in cold water

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  7. Stir-fry the lean meat in cold oil until it changes color and set aside

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  8. Pour oil into the wok and add diced onions

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  9.Saute until the onions turn slightly yellow, add diced carrots and garlic sprouts, add salt, and stir-fry until the carrots and garlic sprouts become soft

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  10.Pour in the fried diced pork, a spoonful of light soy sauce, two tablespoons of tomato sauce, a spoonful of oil, and stir-fry until evenly

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  11.Pour in the cooked gnocchi, stir-fry evenly, add celery and chicken essence, stir-fry evenly

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  12.Out of the pot