Ecstasy healing crab powder tofu, every bite feels like sucking crab roe! How to make

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  1.First chop the head of the crab so that the crab legs will not fall off easily

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  2. Steamed hairy crabs

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  3. Cut tofu into cubes

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  4.Chopped green onion into foam

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  5.Cut carrots into small pieces

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  6.Steamed crabs with crab meat

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  7.Crush it with a spoon

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  8.Blanch the tofu (put a little salt in the water to prevent the tofu from falling apart easily and remove the beany smell).After the water boils, gently push the tofu in

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  9.After blanching, remove and set aside

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  10.Put a spoonful of lard and an appropriate amount of vegetable oil in the hot pot

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  11.Add in carrots, chopped green onions and ginger foam and sauté until fragrant

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  12.Then put in the chopped crab meat

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  13.Add a bowl of water after frying the crab oil until fragrant

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  14.After the water boils, add a spoonful of chicken juice, salt, sugar and chicken essence to taste

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  15.After adjusting the flavor, gently pour the tofu into the pot, turn down the heat and simmer for 5 minutes to let the tofu absorb the flavor;

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  16.After the tofu is simmered until it is fragrant, use an appropriate amount of water starch to thicken it.Do not stir-fry frequently with a spatula during the production process.Just shake the pot and push gently with a spatula.

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  17.Add two drops of sesame oil before serving, and sprinkle with appropriate amount of chopped green onion.

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  18.It looks delicious at first glance, isn’t it?

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  19.Hurry up and try it!