Health effects
Star anise: regulates qi, relieves pain, and dispels cold
Ingredients
| Ribs ( Two pieces ) | Oil ( A small amount ) |
Rock sugar ( 20 capsules ) | Salt ( appropriate amount ) |
Star anise ( 2 capsules ) | Dark soy sauce ( appropriate amount ) |
Vinegar ( Appropriate amount ) | Cooking wine ( Appropriate amount ) |
Ginger slices ( 2 slices ) |
Simple version of sweet and sour pork ribs
1. Soak the ribs in water and wash them, put them in the pot with cold water, add cooking wine and ginger slices, remove them after the water boils and wash them Drain, (process the pork ribs)
2. Add oil to a cold pan, add rock sugar and keep turning , just use medium heat, fry until it changes color (fried sugar)
3. Fried Sugar, change to high heat and stir-fry the pork ribs quickly to get color, then add the water that covered the ribs, then add star anise, salt, vinegar, dark soy sauce, cover the lid, let the water dry, and the fragrant pork ribs are ready.If there are sesame seeds, you can sprinkle some sesame seeds, it will look good
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
