
Health benefits
Tomatoes: produce fluid and quench thirst
Eggs: enhance immunity, protect eyes and improve eyesight
Ingredients
Tomatoes ( two ) | Eggs ( two ) |
Salt ( Appropriate amount ) | Oil ( Appropriate amount ) |
How to make scrambled eggs with tomatoes

1.Prepare ingredients
2. Blanch the tomatoes in hot water [easy to peel]3.Crack in the eggs, add appropriate amount of salt and mix well

4.Peel and cut tomatoes into pieces

5.Cut and set aside

7. Fry until golden

8.Add tomatoes and stir-fry

9.Add appropriate amount of salt and stir evenly

10.Put in eggs
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11. Stir evenly

12.It’s out of the pot

6.Heat the pan with cold oil, add the eggs and stir-fry
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