
Health benefits
Oyster: calms the nerves
Ingredients
Oysters ( About fifteen ) | Minced garlic ( A small bowl ) |
Fans ( One pack ) | Steamed fish with soy sauce ( a little ) |
Oyster sauce ( a little ) | Corn oil ( a little ) |
How to make oysters with garlic vermicelli

1.Wash the oysters and marinate them in steamed fish soy sauce for half an hour

2.Soak the vermicelli in warm water

3. Fry minced garlic in hot oil until fragrant, add oyster sauce to steam Stir the fish soy sauce evenly

4. Use chopsticks to plate the vermicelli and place each portion on the plate.Put an oyster on top of the vermicelli

5. Then pour the selected garlic sauce and put it in Steam it in a pot of boiling water for seven or eight minutes
Tips
For minced garlic, I cut the garlic into slices and then minced it into minced garlic.I think the minced garlic is too sticky and not suitable for this dish.I put the garlic sauce and oysters.Sorry for the inversion.Please remember to put the oysters first and then the juice.
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