
Ingredients
Chicken ( Half ) | Cooking wine ( 2g ) |
Oyster sauce ( A little ) | Light soy sauce ( 5g ) |
Sugar ( 3g ) |
How to roast chicken in the oven

1. Add sugar, light soy sauce, oyster sauce, cooking wine, and marinate for 2 hours

2. Put in the oven, bake at 200 degrees Celsius and 180 degrees Celsius for 20 minutes.

3. An extended version of step 2.

4.When roasted until semi-dry, brush with oyster sauce and soy sauce

5.Extension board for step 4.

6.Continue baking
7.Observe whether it is burnt
8.Continue roasting

9. Semi-finished products in the oven.

10.Complete picture.
Tips
None
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






