Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Sausage ( 2 pieces ) | Eggs ( 2 pieces ) |
Oil ( appropriate amount ) | Salt ( appropriate amount ) | Garlic ( 2 cloves ) |
How to make sausage and scrambled eggs
1.Materials are available for later use.
2. Slice the sausage, slice the garlic, and beat the eggs.
3. Heat oil in a pot and add sausage slices and garlic slices.
4. Fry until cooked and set aside.
5. Heat the oil and add the eggs.
6. Fry the eggs until cooked and scattered, add the cooked sausage slices and garlic slices, stir-fry evenly.
7.Add salt and stir-fry evenly.
8.Picture of the finished product.
Tips
You can actually put the sausage in a pot and steam it for ten minutes before frying it.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
