Health benefits
Pork belly: moisturizes dryness
Pepper: nourishes blood, protects teeth, and protects bones
Ingredients
Pork belly ( 200g ) | Salt ( 10g ) |
Eggs ( 2 pieces ) | Sichuan pepper powder ( 5g ) |
Pepper ( 5g ) | Starch ( 50g ) |
| White sesame seeds ( appropriate amount ) |
How to make crispy yellow strips
1.Slice the pork belly first
2.Open the eggs and add salt, pepper, and pepper Mix the starch well and pour it over the pork belly and mix well
3.Fry until golden p>
4.After the pot is cooked, sprinkle with white sesame seeds
Tips
The ratio of eggs to starch is 2:1.The taste should be Mix enough egg liquid
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
