Scallion Lobster Tails

2024-06-22 20:59:56  Views 2 Comments 0

Health benefits

Sesame oil: delay aging, antioxidant, anti-cancer and prevent cancer

Ingredients

Lobster tail ( 500g )
Small onions ( one )
Vegetable oil ( appropriate amount )
Sea-caught lobster feed ( 50g )
Green onion (a section)
Oyster sauce ( appropriate amount )
Straw mushroom dark soy sauce ( Moderate amount )
Very fresh taste ( appropriate amount )
Water starch ( appropriate amount )
Sesame oil ( appropriate amount )
Aniseed ( One )
Fragrant leaves ( appropriate amount )
Sichuan peppercorns (About 20 pieces )
Salt ( Adequate amount span> )
White wine ( appropriate amount )
Water starch (appropriate amount)
Rice vinegar ( appropriate amount )

How to make lobster tail with green onion

  • Illustration of how to make lobster tail with green onion 1

    1.Clean fresh lobster tails, cut onions and green onions into shreds.

  • Illustration of how to make lobster tail with onion flavor 2

    2. Light the fire and make a pot, add the water to the boil, blanch the lobster tails for half a minute, remove and drain Set aside water.

  • Illustration of how to make scallion-flavored lobster tail 3

    3. Haidilao lobster spicy lobster material + oyster sauce + extremely fresh flavor + old straw mushroom Mix smoke + white wine and rice vinegar to make a sauce.

  • Illustration of how to make lobster tail with onion flavor 4

    4. Heat aniseed bay leaves and Sichuan peppercorns in cold oil until fragrant.

  • Illustration of how to make scallion-flavored lobster tail 5

    5. Pour in the sauce and stir-fry until fragrant.

  • Illustration of how to make scallion-flavored lobster tail 6

    6.Pour in the onions and stir-fry quickly over high heat.

  • Illustration of how to make scallion-flavored lobster tail 7

    7. Stir well and stir-fry until fragrant.

  • Illustration of how to make scallion-flavored lobster tail 8

    8.Pour in the lobster tails.

  • Illustration of how to make lobster tail with onion flavor 9

    9. Stir well.

  • Illustration of how to make scallion lobster tail 10

    10.Add appropriate amount of salt according to personal taste, pour half a bowl of water and simmer.About 3 minutes.

  • Illustration of how to make scallion lobster tail 11

    11.Finally, add the shredded green onions and stir-fry evenly, add water starch to reduce the juice.Turn off the heat, pour in sesame oil, take out and serve on a plate.

  • Illustration of how to make scallion lobster tail 12

    12.The color will be more beautiful if you add some green onions or coriander to garnish it.I don't have any at home today, so I'm too lazy to go out and buy some.It's too cold.

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