Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Live crucian carp ( 1 ) | Eggs ( 3 pieces ) |
Vegetable oil ( appropriate amount ) | Refined salt ( appropriate amount ) |
Chives (appropriate amount) | Carrot (appropriate amount) |
Cooking wine ( a little ) | Ginger ( appropriate amount ) |
How to make crucian carp stewed eggs
1. Wash the crucian carp, change the knife, add salt, a little cooking wine, ginger shreds, Pickle, add flavor and remove fishy smell.
2.Put the marinated fish into the plate first and arrange them neatly.
3. Beat three eggs, add appropriate amount of salt, cooking oil and water to make an egg liquid.
4. Chop chives and carrots and set aside.
5. Pour the egg liquid into the plate, sprinkle with chopped green onion and grated carrots, put the pot on high heat Steam for about ten minutes.
6.Done, done!
Tips
The fish needs to be marinated for ten minutes first, not only to enhance the flavor, but also to remove the fishy smell.
本文地址：https://food.baitai100.com/post/29354.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
