
Health benefits
Wild rice: clear away heat and detoxify
Green pepper: enhance immunity, antioxidant, anti-cancer and prevent cancer
Pepper: nourish blood, Tooth protection and bone protection
Ingredients
Tenderloin shreds ( 150g ) | Wild Rice Root ( One ) |
Green pepper ( one ) | Salt ( Adequate amount ) |
Scallions ( Appropriate amount ) | Pepper ( Appropriate amount ) |
Starch (appropriate amount) | MSG ( Moderate amount ) |
| Yellow wine ( appropriate amount ) |
How to make stir-fried shredded pork with green pepper and wild rice

1.Shred wild rice

2.Shred green pepper

3. Marinate the shredded pork with salt, wine and starch for half an hour, then turn on the oil and stir-fry

4.Pour in shredded wild rice and green pepper shreds and stir well

5.Add water, salt, and boil for a while

6. Add green onions, a little MSG, pepper, thickened gravy, stir-fry evenly, put it in a pot and it’s ready!

7.Finished product picture ①
Tips
You don’t need to cook it for a long time, otherwise the green pepper will turn yellow.Just bad
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